Title: Babe's Pecan Pie
Categories: Pie
Yield: 8 Servings

1	c	Sugar
1	ts	Vanilla
1	c	Dark corn syrup
1	c	Pecans; coarsely chopped
3		Eggs
1		Pie shell; unbaked
2	tb	Butter; melted

Combine sugar and corn syrup in a small saucepan; bring to a boil. Beat eggs at medium speed til blended. Gradually add hot sugar mixture to eggs, beating constantly. Stir in butter, vanilla and pecans. Pour mixture into pie shell; bake at 350 for 40 min.

Posted to MM-Recipes Digest V4 #1 by crmcbride@juno.com (Caroline R McBride) on Jul 14, 1997

Recipe by: Babe Shelby

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